Amount of Calcium, Ca in Peaches, dehydrated (low-moisture), sulfured, stewed

Fruits and Fruit Juices

In 100 g (Grams) of Peaches, dehydrated (low-moisture), sulfured, stewed there is 16 mg of Calcium, Ca. Change amount

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Calcium, Ca

Calcium, Ca is a nutrient present in many other foods. The below table lists foods high in Calcium, Ca other than Peaches, dehydrated (low-moisture), sulfured, stewed.

Leavening agents, baking powder, double-acting, straight phosphate 7364 mg 7.36%
Leavening agents, baking powder, double-acting, sodium aluminum sulfate 5876 mg 5.88%
Leavening agents, baking powder, low-sodium 4332 mg 4.33%
Desserts, rennin, tablets, unsweetened 3733 mg 3.73%
Spices, basil, dried 2240 mg 2.24%
Tofu, dried-frozen (koyadofu), prepared with calcium sulfate 2134 mg 2.13%
Spices, savory, ground 2132 mg 2.13%
Whey, acid, dried 2054 mg 2.05%
Spices, marjoram, dried 1990 mg 1.99%
Spices, thyme, dried 1890 mg 1.89%
Spices, dill weed, dried 1784 mg 1.78%
Spices, celery seed 1767 mg 1.77%
Spices, sage, ground 1652 mg 1.65%
Seeds, sisymbrium sp. seeds, whole, dried 1633 mg 1.63%
Smelt, dried (Alaska Native) 1600 mg 1.6%
Spices, oregano, dried 1597 mg 1.60%
Spices, dill seed 1516 mg 1.52%
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Double Chocolate Nut Bar 1495 mg 1.50%
Spearmint, dried 1488 mg 1.49%
Beverages, Cocoa mix, low calorie, powder, with added calcium, phosphorus, aspartame, without added sodium or vitamin A 1440 mg 1.44%

Peaches, dehydrated (low-moisture), sulfured, stewed

Peaches, dehydrated (low-moisture), sulfured, stewed is a type of Fruits and Fruit Juices. The most significant nutrients in Peaches, dehydrated (low-moisture), sulfured, stewed are listed below.

Water 62.04 g 62.04%
Energy (calorie) 133 kcal
Energy (joule) 556 kJ
Protein 2.01 g 2.01%
Total lipid (fat) 0.42 g 0.42%
Ash 1.39 g 1.39%
Carbohydrate, by difference 34.14 g 34.14%
Calcium, Ca 16 mg 0.02%
Iron, Fe 2.26 mg
Magnesium, Mg 23 mg 0.02%
Phosphorus, P 66 mg 0.07%
Potassium, K 554 mg 0.55%
Sodium, Na 4 mg
Zinc, Zn 0.32 mg
Copper, Cu 0.202 mg
Manganese, Mn 0.17 mg
Vitamin C, total ascorbic acid 6.8 mg 0.01%
Thiamin 0.008 mg
Riboflavin 0.06 mg
Niacin 2.03 mg

Nutrients in Peaches, dehydrated (low-moisture), sulfured, stewed